Most medications won’t affect your ability to drive safely. But some do. The FDA advises to make sure you know if your prescription or over-the-counter medication can cause side-effects that may make it unsafe to drive.
Obesity has been linked to many health problems, including heart disease, diabetes, and high blood pressure. Treatments for obesity range from healthy eating and exercise to prescription medicine and surgery. In recent years, FDA-regulated medical devices have also played a treatment role. Learn about approved products.
Decorative contact lenses, also called 'colored' or 'costume' contact lenses, are not cosmetics or over-the-counter merchandise. They are medical devices regulated by the U.S. Food and Drug Administration, and you need a prescription to avoid eye injury. Before buying these lenses, here's what you should know.
Investigar sobre los implantes de seno puede ser abrumador y causar confusion. La Administracion de Alimentos y Medicamentos (FDA) dispone de herramientas en Internet para ayudar a las mujeres a conseguir informacion y plantearse cuestiones que se deben considerar antes de tomar la decision.
Stem cells have been called everything from cure-alls to miracle treatments. But don't believe the hype. The U.S. Food and Drug Administration is concerned that some patients may be vulnerable to stem cell treatments that are illegal and potentially harmful. Here's what to know before you consider stem cell treatment.
FDA works to ensure the safety of the more than 14 million units of blood and blood components donated in the U.S. each year. Learn how FDA helps safeguard the blood supply and how you can donate blood.
After receiving numerous reports of consumers getting sick, the FDA warns you not to drink sodium chlorite products such as Miracle Mineral Solution. These products turn into bleach and can make you sick, the FDA says.
The debate on whether or not to wash raw poultry is a fierce one, but until recently it was not a debate backed by science. A recent study from the U.S. Department of Agriculture (USDA) further demonstrates that individuals are putting themselves at risk of illness when they wash or rinse raw poultry.
In 2019, 19.3 percent of the 3.8 billion people in 76 low- and middle-income countries are projected to be food insecure, meaning they do not have access to sufficient food for an active and healthy lifestyle. By 2029, their food security situation is projected to improve, leaving 9.2 percent food insecure (assuming rising per-capita incomes, […]
Children’s nutritional needs do not take a summer break. This summer, the U.S. Department of Agriculture (USDA) Food and Nutrition Service partnered with the Texas Department of Agriculture and Baylor University’s Texas Hunger Initiative to help keep Texas children in several low-income rural areas fed during the summer through a summer meals demonstration project.
If birthday parties were rated, the events surrounding Smokey Bear’s big day would easily earn five stars or diamonds since it is his 75th. From California to Maine, states held celebrations in recognition of the USDA Forest Service’s fire prevention message “bearer” and his famous line, “Only You Can Prevent Wildfires.”
For some, agriculture may not be the first thought that comes to mind when you think of Colorado. Mountains, lakes, and national parks might come first. But to the proud 69,032 farmers and ranchers operating in Colorado, agriculture is their primary thought.
For anyone who wants to see the facts about Missouri agriculture, the 2017 Census of Agriculture is the place to look, with more than 60,000 facts covering every aspect of Missouri agriculture at the state and county levels.
I never thought I could ever work in the U.S. government. One day, when I was applying for my U.S. citizenship at a local Hispanic nonprofit organization in Washington, D.C., I saw a flyer about the Hispanic Association of Colleges and Universities’ (HACU) National Internship Program (HNIP). This seemed unbelievable for a student coming from […]
How do river ecosystems support fish? How do environmental changes influence the system’s capacity to support fish? And how might different restoration strategies influence fish? These are questions J. Ryan Bellmore, a research fish biologist who works in Juneau, Alaska, for the USDA Forest Service’s Pacific Northwest Research Station, and his partners set out to […]